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The One Thing ... Chile

By ben Groundwater

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By Ben Groundwater

The One Thing You Should Do
In Chile Is ...

Give it time

It’s tempting to get in and out of Chile. Most flights into South America, particularly from Australia and New Zealand, land in Santiago – it’s the gateway to the continent, and travellers who have dreams of Brazilian beaches or Peruvian Andes or Argentinian gaucho culture will usually jump on the next flight out of there to get the adventure underway. Even those who choose to stop over in Chile usually only give it a few days.

But, not so fast. Chile’s attractions might not be as famous as some of its neighbours’, but this is an amazing and diverse country that deserves at least a few weeks to truly appreciate.

Think of the span of attractions here you have to discover. In the far north there’s the Atacama Desert, a high-altitude area like nowhere else on Earth. In the middle of the country there are wine regions, and coastal cities like Valparaiso, filled with street art and student bars. Further south you have the Lake District, a stupendously beautiful region of rolling green hills and snow-capped volcanoes, some of which you can still climb. And then in the far south there’s a little place called Patagonia – you could spend your entire fortnight there and not get bored.

Even Santiago, which is by no means South America’s most exciting capital, has its charms. The trick is to spend long enough here for it to reveal them.


Don't Rely On Google When Visiting China


The one thing you should not do
in Chile is ... 

Drink a terremoto

The culinary scene in Chile is rapidly improving. This is a country in which hot dogs and hamburgers used to be the height of gastronomic fashion. The place was rough, to say the least. But now, things have changed. Santiago in particular has some excellent restaurants, some of which – the likes of Borago and 040 – are among the best in South America. You can eat well in Chile these days.

There are still, however, a few hangovers – and I use that word deliberately – from the bad old days. One of the most notable of those is a cocktail called “terremoto”, or “earthquake”. Served predominantly in the cheap dive bars of Santiago and Valparaiso, a terremoto is a mix of sweet white wine and grenadine syrup, served in a pint glass and topped with a scoop of pineapple-flavoured ice-cream.

It’s about as horrendous as it sounds, and the next morning you’ll feel like you’ve been in an earthquake, and had a large building fall on top of you. Stick to local beer or wine, which is all good.  


Find out more insider tips about other destinations: read all the articles in Ben's "One Thing" series here

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The One Thing Series From Ben Groundwater


From Spain to Singapore, you can find all of Ben's One Thing Articles right here.

Singapore - The One Thing

Ben Groundwater shares his expert advice about holidaying in amazing Singapore.

USA - The One Thing

Ben Groundwater shares his expert advice for those visiting the big and bold US of A.

France - The One Thing

Before biting into the baguette, check out this advice from Ben Groundwater.

China - The One Thing

Ben Groundwater shares his tips on what to do and not do when you next visit China.

NZ - The One Thing

Off to the land of the Kiwis. Check out travel writer Ben Groundwater's helpful hints.

Sri Lanka - The One Thing

Make the most out of your trip to Sri Lanka with Ben Groundwater's helpful tips.

Canada - The One Thing

Check out these great tips from Ben Groundwater before you plan your next trip to Canada.

China - The One Thing

Read up on Ben Groundwater's insider tips before you plan your next trip to Cambodia.

Spain - The One Thing

Heading to Spain? Be sure to pack these words of wisdom with you when heading off.